Drinking chocolate predates eating chocolate by nearly 4000 years. It was made directly from coarsely, hand-ground beans, so it would have been rather grainy and drunk cold! Although a Lucocoa chocolate house does not exist yet, we are reclaiming the tradition!
Read MoreWe’re talking about one of the most nutritious and unprocessed forms of cocoa you can possibly find, short of eating straight from the pods. We are talking about cocoa nibs!
Read MoreNot all cocoa powders are created equal - We explore the difference between Natural and Alkalised cocoa powder
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